Wagyu & Sake 8 Course Tasting Dinner in Shinjuku
1.Wagyu & Sake 8 Course Tasting Dinner in Shinjuku
At Ushinobi Sake Bar in Shinjuku, you’ll spend 150 minutes tasting wagyu in several preparations, sampling paired sake, and learning how Japan’s beef and rice wine vary by region. The English-speaking host may include Chizuru or Joe, with groups capped at eight people.
“A nice course to learn about Wagyu and sake whilst eating and drinking them!”